Gaillard Winter-Edeltrüffel 1er Choix, ganze Trüffel, knollenförmig, 50g Bos Food As a condiment (not IGP-certified)

As a condiment (not IGP-certified)

a new EU regulation has been in force that reorganized the quality classes

matures—an exceptionally long time—for 8 years in ashwood barrels

yet creamy on the palate

mundgeblasen aus bleifreiem

Gaillard Winter-Edeltrüffel 1er Choix, ganze Trüffel, knollenförmig, 50g Bos Food As a condiment (not IGP-certified)Black winter truffle pieces. These winter truffles are preserved in truffle juice with a little salt and can be used like fresh truffles. Cut into small pieces or shaved, they are ideal for making terrines, pts, sauces, or for adding to cream cheese. For sauces, they should first be gently sauted in a little olive oil. Drained weight: 35 g Store in a cool, dry place. Ingredients: Black winter truffles (Tuber melanosporum), winter truffle juice (Tuber