Promontory, Oakville, Napa Valley (2014) Jalisco Brombeere und eine Hauch frischer

Brombeere und eine Hauch frischer Tabak

mit etwas Zedernholz und floralen Noten in der Nase

Sessantanni

Im Gaumen vollmundig mit schwarzen Beeren

and possibly the best Maiden tasted to date

Promontory, Oakville, Napa Valley (2014) Jalisco Brombeere und eine Hauch frischerPromontory 2014, Oakville, Napa Valley. The appearance is deep red with a brilliant reflection along the rim. On the nose, hints of graphite, wet stone, and fresh spices interplay with a fruit component that brings notes of fresh, dark berries, notably cassis. The wine begins with precision and tension, as mineral acidity drives linearly from the front to the back of the palate. The tannins, gaining definition, are harmoniously integrated with the